Go Back
–+ servings

Healthy Homemade Granola Bars

These healthy homemade granola bars are the perfect snack for busy families and snackers of all ages! Made with wholesome pantry staples like rolled oats, maple syrup, cinnamon, and vanilla, they're easy to throw together and endlessly customizable. Add-ins like flax seeds, chia seeds, or protein powder boost their nutrition, making them a nourishing option whether you're packing lunches, fueling an afternoon slump, or grabbing a snack on the go. If you're looking for a quick, healthy, and satisfying snack, these homemade granola bars check all the boxes!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Snack
Servings 12

Ingredients  

  • 3 c. rolled oats organic
  • 1/2 c. pure maple syrup
  • 3/4 c. nut butter almond butter, peanut butter
  • 3 eggs
  • 1/2 c. chopped nuts pecans, walnuts, almonds
  • 1/2 c. dried fruit raisins, craisins, apricots, dates, coconut
  • 2 tbsp. vanilla extract

Optional Add-Ins:

  • 1/4 c. flaxseed meal
  • 2 tbsp. chia seeds
  • 1 tsp. cinnamon
  • 1/4 c. protein powder
  • 1/4 c. chocolate chips

Instructions 

  • Combine the ingredients in a large bowl and mix until fully incorporated.
  • Preheat the oven to 350°F. Line an 8x8" baking dish with parchment paper.
  • Place the mixture into the prepared baking dish and press down with spatula until the mixture is evenly dispersed and smooth on top.
  • Bake in the oven for 15-17 minutes. Let the granola bars cool completely before removing from the baking dish.
  • Remove the parchment paper with granola bars and set onto a flat surface. Cut into 12 pieces.
  • Wrap with parchment paper, if desired, or store granola bars in an airtight container for one week. Enjoy!
Keyword Granola Bar, Healthy, Snack
Tried this recipe?Let us know how it was!